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Food & Drink

Watershed’s Seafood Wonders

Cross Street Market’s brand-new restaurant, Watershed, brings upscale casual dining to Federal Hill. The establishment, which opened in May, is the Atlas Restaurant Group’s newest property in Baltimore and specializes in classic Maryland seafood. “Opening in Federal Hill was a great opportunity to reinvest in the area,” says Tyler Baumler, …

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Summer Recipes That Are ‘Healthy for Bay and Body’ Cooking with Chef John Shields, ‘The Culinary Ambassador of the Chesapeake Bay’

“As a small boy in Baltimore, I remember my grandmother’s excitement with each approaching season and the treasures it offered for the table,” says Chef John Shields. Author, chef, television personality and owner of Gertrude’s Restaurant at the Baltimore Museum of Art, Shields uses his latest book, “The New Chesapeake …

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Southern Cuisine Served With a Baltimore Flair Enjoy inviting hospitality and exceptional harbor views at Cindy Lou’s Fish House

Just when we all need a picker-upper, along comes Cindy Lou’s Fish House, a smashing new waterfront restaurant located in the Canopy by Hilton Baltimore Harbor Point. Restaurants often tout breathtaking views, but this glass-enclosed gem with expansive vistas of the Inner Harbor and iconic Domino Sugar refinery delivers the …

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