Check out what’s new in Baltimore, and say goodbye to some local favorite spots

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By Kendall Floor Baltimore’s food scene is welcoming some new exciting faces this year but the landscape is also significantly shifting with the loss of...

Josefina: A fresh start for a James Beard nominee

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When Spanish restaurant Josefina opened in Harbor Point at the beginning of 2026, there were many obstacles that lay in its path. Any new...

Dig in with the best spots serving blue crab in Maryland

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By Grace Schwartz From late spring to early fall, Maryland residents can enjoy the region's most prized culinary staple: blue crab. Straight from the Chesapeake...

Patio season is back! Where to eat and drink outside in Baltimore this spring

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By Jenna Dolch Spring in Baltimore means longer days, warmer nights and one very important thing: patio season is officially back. As soon as the...

Five Restaurants to Try in Canton 

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If you want to spend time right in the heart of Baltimore but you’re not one for the mayhem of Federal Hill, the tourists of the Inner Harbor...

Pumpkin Spice Roundup! Return of an Autumn Favorite

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The last of the summer rays are gone. A familiar season is back with changing leaves, autumn colors, hearty cuisine and cozy, comfy attire. Pumpkin...

Celebrating 20 Years of Memories, Breakfast, Brunch and Lunch With Miss Shirley’s Cafe

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Years can go by in the blink of the eye. Memories feel like a lifetime, especially with family, friends and community. Celebrations, both big...

Barrett’s Grill: Upscale Casual Eats in Hunt Valley

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Visitors to Hunt Valley Town Centre are spoiled for choice when it comes to restaurants to choose from. Home to more than 20 different...

Trio of Restaurant Weeks Offer Deals in Maryland and the DMV

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From the end of July through the end of August, there will be three different Restaurant Week events taking place in Maryland and the...

Snowballs: A Baltimore Classic

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The summer season is here, which means summer treats and memories. One popular Baltimore staple is the snowball—and according to a 2023 article on...