Monster Mash

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By Ginny Lawhorn, award-winning bartender at Landmark Theatres, Harbor East and founder of Baltimore Cocktail Week.
By Ginny Lawhorn, award-winning bartender at Landmark Theatres, Harbor East and founder of Baltimore Cocktail Week.

Ditch the scary, high-sugar concoctions this Halloween and opt for this light-bodied blood orange punch. It’s certain to delight ghosts, goblins and other grown-up party guests.

.75 ounce Solerno blood orange liqueur
1.5 ounce Monkey Shoulder whisky
2 ounces blood orange juice
4 ounces Vanilla Bean Dry soda

Instructions:
Fill a glass with ice, add Solerno liqueur, Monkey Shoulder whisky and blood orange juice into a glass. Top off with soda, stir and garnish with fresh citrus.

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