MARCH/APRIL 2008
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FEATURES AT HOME ABROAD A Baltimorean creates her own Italian getaway in a charming condo in Florence. ![]() THINKING INSIDE THE BOX With its soaring entryways and dramatic curved interior walls, a Federal Hill rowhouse isn't confined by its traditional exterior. ![]() FIT FOR A QUEEN A trans-Atlantic crossing on the Queen Mary 2 is a voyage to remember. ![]() FAMILY FOOTSTEPS Society columnist Sloane Brown follows her great-grandfather’s path to Machu Picchu. TRAINSPOTTING With its fine dining and luxury appointments, the Orient Express is train travel par excellence. WHERE THE WILD THINGS ARE A walking safari in South Africa offers lions, elephants and rhinos...oh my! ![]() TEN NOT TO MISS From Orioles’ Opening Day to the Philadelphia Flower Show, here are 10 regional must-dos. FLYING WITH CLASS Forget peanuts and stiff backs. This is the age of luxury air travel. FAR-FLUNG-ADVENTURES Three local tour companies offer Baltimoreans guided trips to mountains, vineyards— even to the snow-capped peaks of Ecuador. INN DENIAL During a 10-week trip to Europe, our writer stays in homes, convents and hostels— but not a single hotel! |
DEPARTMENTS SHOWCASE ‘Camelot’ comes to town. GET OUT Style’s picks for the can’t-miss events to put on your calendar. GALLERY Photographer Laura Burns. SAVVY SHOPPER Style's own gal-about-town dishes on what's new in stores. THE DETAILS Birdhouses for spring. EPICURE Food, wine, frivolity. FOOD FOR THOUGHT Writer Mary K. Zajac likes her food with a dash of music. GOOD TASTES Chef Andrew Evans welcomes spring with asparagus. TRAVELOGUE The Phillips Collection. Spa Week in Baltimore. Spring’s steeplechases. STYLEMAKER Irene Hofmann. SPOTLIGHT Realist painter Matt Zoll. TAKE 5 Five questions for restaurateur Donna Crivello, celebrating 15 years of Donna’s. BY THEIR OWN HANDS The Roland Park garden of Blake and Leslie Goldsmith. SPOTLIGHT Author Stephen E. Braude. LIFE LESSONS Deb Falkenhan of Falkenhan’s Hardware. THE BACK PAGE |





