Reader Reviews

Patricks of Cockeysville

If I own Patrick’s, it’s news to me! I am in the food service industry, I read reviews & I know what I liked about this place! I specifically added details for other foodies to enjoy! It was a perfect meal ~ sorry you feel the need to say this.

Posted by Satisfied Customers (March 2007) on 09/20/08 at 03:09 PM
Patricks of Cockeysville

that last one was not a review, but a comercial put together by the owner! shame.

Posted by please on 07/12/08 at 10:19 AM
Patricks of Cockeysville

Four of us had the opportunity to enjoy dinner here last night - don’t miss out on the red, white or sparkling champagne sangria made to order with lots of fresh fruit, clams casino ( the old way with a garlic-y dipping sauce for your roll,) cheese-y bubbling hot French Onion soup, crab au gratin with crostini, Chicken Liver Pate with cornichons and Broiled crab imperial stuffed mushrooms; a wonderful Wedge salad with homemade chunky blue cheese or a garden salad with Patrick’s homemade house dressing with different types of sliced olives in a viniagrette base or the spectacular Caesar salad loaded with Parmesan & Pecorino Romano cheeses; then savor the Shrimp Louisa piled high with the best lump crab imperial I’ve ever had! The Tournedos Don Pepe is as tender as butter with a Spanish sherry sauce this is outstanding! Also try the salmon grilled with honey - yummy! Or try the Flounder Francaise! Leave room for a freshly made cappuccino and a slice of the Spanish pine nut roll! Be ready to adjust the belt loop a notch - it is worth it!!! The staff is even better and make a reservation to assure a quick seat!

Posted by Satisfied Customers on 03/22/07 at 06:04 PM

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